Chicken, Lamb, Offal, Bones. (80% Meat, 10% Bone, 10% Offal)
Store at -18c, keep frozen until use. Once defrosted, please keep refrigerated and use within 24 hours. Please ensure that you follow normal hygiene rules for preparing raw meat products; always wash your hands after dealing with raw meat.
Crude Protein 14%, Crude Oils & Fats 15%, Moisture 67%, Ash 3%