Surf & Turf 80/10/10
Nutritional information:
Locally sourced beef and sustainably caught wild salmon. Minced with an 8mm plate. Using 40% beef cuts and heart and 40% salmon belly/trim. Then blended with soft beef bone and 10% liver and spleen.
Analytical constituent
Protein 18.9%
Moisture 67.9%
Ash 2.5%
Fat 10%
Fibre 0.7%
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